The varieties of our citrus fruit

A large fruit, thin peel, intense orange colour with red hints on over the half the surface. Intense orange pulp with good anthocyan pigmentation. Average juiciness, very high vitamin C content – it can reach 90mg/100cc – and excellent taste. Pulp with seeds

Medium size [...]

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Structure and administrative body

Although the operational area of the O.P. (Organization of producers), extends by statute over the whole of Italy, in actual fact it is limited to the region of Sicily. There are 255 producers in Catania, Enna, Siracusa and Ragusa who adhere to the OP either directly or through the co-operative. Red Co.P. [...]

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